{"id":10792,"date":"2021-03-31T05:56:18","date_gmt":"2021-03-31T10:56:18","guid":{"rendered":"https:\/\/luchonoticias.com\/?p=10792"},"modified":"2021-03-31T05:56:19","modified_gmt":"2021-03-31T10:56:19","slug":"aumenta-el-consumo-de-pescado-en-colombia","status":"publish","type":"post","link":"https:\/\/luchonoticias.com\/editor\/aumenta-el-consumo-de-pescado-en-colombia\/","title":{"rendered":"Aumenta el consumo de pescado en Colombia"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Con motivo de la <strong>Semana Santa<\/strong>, \u00e9poca de\u00a0 gran importancia para\u00a0 los <strong>productores de pescado<\/strong>, pues durante estos d\u00edas,<strong> el consumo aumenta en promedio 60%,<\/strong> respecto a otras semanas del a\u00f1o, especialmente en algunas especies como la mojarra, pescado seco, bagre rayado del Magdalena, picuda, mero, entre otras.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El ministro de Agricultura y Desarrollo Rural, Rodolfo Zea, afirm\u00f3 que \u00abel sector de acuicultura y pesca muestra un desarrollo y potencial muy grande, que se refleja en los resultados obtenidos al cierre de 2020 (crecimiento de 22,1% en el PIB del a\u00f1o pasado). Para la temporada de Semana Santa de este a\u00f1o se prev\u00e9 una muy buena oferta nacional y unas condiciones de mercado favorables, tanto para el pescado de r\u00edo, como para el de mar y cultivo\u00bb.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;\u00abComparando los datos de las producciones hist\u00f3ricas entre los d\u00edas de Semana Santa con el resto del a\u00f1o, el aumento porcentual puede alcanzar un aproximando de 12% al 18%\u00bb, agreg\u00f3 el jefe de la cartera agropecuaria.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Y es que para esta temporada, que <strong>es una de las de mayor demanda<\/strong> (junto a la de final de a\u00f1o),<strong> los productores se preparan por lo menos con siete meses de antelaci\u00f3n. <\/strong>\u00d3scar Murillo, que hace parte de la productora Trout Co, indic\u00f3 que la preparaci\u00f3n est\u00e1 acorde a la duraci\u00f3n del ciclo de crecimiento de los alevinos sembrados, la cual, por lo general se incrementan en un 30% m\u00e1s de lo normal, cuidando aspectos como la temperatura (menor temperatura m\u00e1s tiempo), la talla de siembra y peso de cosecha del mercado objetivo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Por \u00faltimo, se estima que del total de la producci\u00f3n para esta Semana Santa, el 15% sea de pesca artesanal, 24% de la pesca industrial y 61% de cultivo.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Con motivo de la Semana Santa, \u00e9poca de\u00a0 gran importancia para\u00a0 los productores de pescado, pues durante estos d\u00edas, el consumo aumenta en promedio 60%, respecto a otras semanas del a\u00f1o, especialmente en algunas especies como la mojarra, pescado seco, bagre rayado del Magdalena, picuda, mero, entre otras. El ministro de Agricultura y Desarrollo Rural, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[36,32],"tags":[989,148,1897,3298],"class_list":["post-10792","post","type-post","status-publish","format-standard","hentry","category-destacado","category-nacional","tag-aumento","tag-colombia","tag-consumo","tag-pescado"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Aumenta el consumo de pescado en Colombia -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/luchonoticias.com\/editor\/aumenta-el-consumo-de-pescado-en-colombia\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" 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