{"id":91252,"date":"2025-12-11T19:19:35","date_gmt":"2025-12-12T00:19:35","guid":{"rendered":"https:\/\/luchonoticias.com\/?p=91252"},"modified":"2025-12-11T19:19:36","modified_gmt":"2025-12-12T00:19:36","slug":"productores-del-sur-del-huila-y-su-apuesta-medioambiental","status":"publish","type":"post","link":"https:\/\/luchonoticias.com\/editor\/productores-del-sur-del-huila-y-su-apuesta-medioambiental\/","title":{"rendered":"Productores del sur del Huila y su apuesta medioambiental"},"content":{"rendered":"\n

En la Serran\u00eda de Pe\u00f1as Blancas, familias dedicadas al caf\u00e9 y la porcicultura han encontrado una manera sostenible de producir energ\u00eda y cuidar el medio ambiente. A trav\u00e9s de los biodigestores entregados por la CAM, los residuos de sus fincas se convierten en biog\u00e1s, sustituyendo el uso de le\u00f1a y evitando la contaminaci\u00f3n de r\u00edos y quebradas.<\/p>\n\n\n\n

Esta tecnolog\u00eda aprovecha desechos org\u00e1nicos del caf\u00e9 y el esti\u00e9rcol porcino para producir gas limpio, reduciendo el impacto de la actividad agropecuaria. Seg\u00fan Juli\u00e1n Arturo Rodr\u00edguez, profesional de la CAM, el proyecto arranc\u00f3 en 2021 y hoy beneficia a productores de Palestina y Acevedo, promoviendo una econom\u00eda circular en la zona rural.<\/p>\n\n\n\n

\u201cEl prop\u00f3sito era ofrecer alternativas sostenibles que evitaran que los residuos llegaran al suelo o a las fuentes h\u00eddricas\u201d, se\u00f1ala Rodr\u00edguez. Los resultados han sido alentadores: menos contaminaci\u00f3n, m\u00e1s conservaci\u00f3n y un cambio cultural en la forma de trabajar el campo.<\/p>\n\n\n\n

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\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n<\/figure>\n\n\n\n

Para agricultores como Arist\u00f3bulo Alarc\u00f3n, la experiencia ha sido transformadora. \u201cEl biodigestor nos ayud\u00f3 a dejar de contaminar y a cocinar sin le\u00f1a. Es una herramienta que protege la naturaleza y mejora nuestra vida\u201d, asegura desde su finca en Acevedo.<\/p>\n\n\n\n

Con la expansi\u00f3n de estos proyectos, la CAM tambi\u00e9n protege especies emblem\u00e1ticas como el roble negro, antes amenazado por la tala. Gracias al biog\u00e1s, los \u00e1rboles siguen creciendo y las comunidades fortalecen su compromiso con la conservaci\u00f3n del territorio huilense.<\/p>\n","protected":false},"excerpt":{"rendered":"

En la Serran\u00eda de Pe\u00f1as Blancas, familias dedicadas al caf\u00e9 y la porcicultura han encontrado una manera sostenible de producir energ\u00eda y cuidar el medio ambiente. A trav\u00e9s de los biodigestores entregados por la CAM, los residuos de sus fincas se convierten en biog\u00e1s, sustituyendo el uso de le\u00f1a y evitando la contaminaci\u00f3n de r\u00edos […]<\/p>\n","protected":false},"author":2,"featured_media":91253,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[],"class_list":["post-91252","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-huila"],"yoast_head":"\nProductores del sur del Huila y su apuesta medioambiental -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/luchonoticias.com\/editor\/productores-del-sur-del-huila-y-su-apuesta-medioambiental\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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